饮用水源水中嗅味化合物去除及治理技术研究进展

doi:10.11894/1005-829x.2018.38(4).001

工业水处理 ›› 2018, Vol. 38 ›› Issue (4): 1-5. doi: 10.11894/1005-829x.2018.38(4).001

• 专论与综述 • 下一篇

饮用水源水中嗅味化合物去除及治理技术研究进展

董国文^1,2, 周亮³, 金亮³, 黄金阳³, 陈铮^3,4

1. 福建省资源环境监测与可持续经营利用重点实验室, 福建三明 365004;
2. 三明学院资源与化工学院, 福建三明 365004;
3. 河口生态安全与环境健康福建省高校重点实验室, 厦门大学嘉庚学院, 福建漳州 363105;
4. 近海流域环境测控治理福建省高校重点实验室, 福建福清 350300

收稿日期:2018-01-16 出版日期:2018-04-20 发布日期:2018-05-22
通讯作者: 陈铮,博士,讲师,E-mail:chenzheng_new@163.com。 E-mail:chenzheng_new@163.com
作者简介:董国文(1981-),副教授,系主任。E-mail:qwdong2008@163.com。
基金资助:
国家自然科学基金项目（41301346）；福建省高校杰出青年科研人才培育计划资助（2015年）；2015年福建省中青年教师教育科研项目计划（JAT170831）；福建省资源环境监测与可持续经营利用重点实验室开放课题（ZD1702）

Research progress in the removal and treatment of odorous compounds in the source of drinking water

Dong Guowen^1,2, Zhou Liang³, Jin Liang³, Huang Jinyang³, Chen Zheng^3,4

1. Fujian Provincial Key Laboratory of Resource and Environment Monitoring & Sustainable Management and Utilization, Sanming 365004, China;
2. College of Resources and Chemical Engineering, Sanming University, Sanming 365004, China;
3. Key Laboratory of Estuarine Ecological Security and Environmental Health of Fujian Province, Tan Kah Kee College of Xiamen University, Zhangzhou 363105, China;
4. Key Laboratory of Measurement and Control System for Coastal Environment, Fujian Province University, Fuqing 350300, China

Received:2018-01-16 Online:2018-04-20 Published:2018-05-22

摘要/Abstract

摘要： 饮用水源水的异味问题是净水工程中不可忽视的一个问题。在分析国内外现阶段除臭进展的基础上，综述了水源水中嗅味化合物的来源、种类及对人体的危害。同时介绍了现阶段水源水的除臭治理中常见的工艺方法，对各种工艺技术的特点及功效进行了评述，探讨了其存在的问题。展望认为采用高级氧化来取代传统的氯消毒工艺是今后净水工艺发展的方向，同时对该技术发展存在的问题进行了分析及评价。

关键词: 饮用水源水, 嗅味化合物, 水净化

Abstract: The unusual smell in the source of drinking water is an unneglectable problem in water purification project. Based on the analysis of deodorization progress at present stage in China and abroad,the sources generated,types and harm to human bodies of odorous compounds in source water are summarized. In addition,the present commonly used technological methods for the deodorization treatment of source water are introduced,the specific characters and effi-cacy of various technological methods evaluated,and the existed problems discussed. It is considered through predi-ction that using advanced oxidation for replacing traditional chlorination process is the future developing direction of water purification process. Meanwhile,the problems existed in the technical development are analyzed and evaluated.

Key words: source water for drinking water, odorous compound, water purification

中图分类号:

TU991.2

董国文, 周亮, 金亮, 黄金阳, 陈铮. 饮用水源水中嗅味化合物去除及治理技术研究进展[J]. 工业水处理, 2018, 38(4): 1-5.

Dong Guowen, Zhou Liang, Jin Liang, Huang Jinyang, Chen Zheng. Research progress in the removal and treatment of odorous compounds in the source of drinking water[J]. INDUSTRIAL WATER TREATMENT, 2018, 38(4): 1-5.

https://www.iwt.cn/CN/Y2018/V38/I4/1

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